Tuesday, January 03, 2006

MeMe's Smothered Pork Chops

Ingredient
1 tablespoon brown sugar
1/2 teaspoon salt
1/4 teaspoon pepper
6 3/4 inch thick pork chops
all-purpose flour
hot bacon drippings oil or shortening
1 medium onion peeled and sliced
1 medium green bell pepper seeded and sliced
1 lemon sliced and seeded
water

Method
1. Combine sugar, salt and pepper. Rub mixture on both sides of meat. Coat chops well with flour. Fry in 1/4 inch of bacon drippings, oil or shortening in a large skillet until browned on both sides. Remove from skillet. Add onion and green pepper to skillet and cook until just tender.

2. Return chops to skillet. Add lemon slices and water to come 1/2 inch up sides of pan.Cover and simmer 1 to 1 1/2 hours or until chops are very tender, adding
water as needed.

Serves 6

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