Chinese Honey Soy Chicken

Chinese Honey Soy Chicken

2 lbs. chicken wings

Marinade

3 T. soy sauce
3 T. dark soy sauce
2 T. sugar
2 T. honey
1 tsp. salt
1 tsp. white pepper

Cut chicken wings into 3 segments, removing the tip
and discarding.

Combine soy sauce, dark soy sauce, sugar, honey, salt
and pepper in a med. bowl.

Place chicken in the bowl and coat with sauce, then
cover and marinate over night. If you have limited
space in your fridge, instead of using a bowl, use
a Zip-Lock plastic bag.

Line the wings up on a baking tray, and bake or
grill for about 30 mins. on med. heat.