Dipping Sauces For Dumplings

Dipping Sauces For Dumplings

Garlic Soy
- Combine 1/2 c. soy sauce, with 4 finely minced
garlic cloves. If you have a mini-sized food processor,
combine soy sauce and 4 whole, peeled garlic cloves.
Process until finely minced.

Vinegar Soy
- Combine 1/4 c. soy sauce, with 2 T. rice wine vinegar.

Hot And Sour
- Combine 2 T. Chinese vinegar, and 1 tsp. Asian chili
sauce.

You may add any of the following to the above sauces:

Minced ginger, minced garlic, chopped green onions,
or chopped cilantro.