Spicy Dipping Sauce
1/4 c. soy sauce
1T rice wine
1T rice wine vinegar
2 tsp. sugar
1 T. scallions, minced
1 1/2 T. garlic, minced
2 T. sesame oil
2 tsp. chili oil or chili paste
Mix all, and refrigerate until serving time.
Great on dumplings, but can be added to many dishes,
or used as a dipping sauce.
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